Paper
- > Publication >
- > Paper >
- SCI(E)
- Method validation for determination of thallium by Inductively Coupled Plasma-Mass Spectrometry and monitoring of various foods in South Korea
- Hexafluoropropylene oxide dimer acid (GenX) exposure induces apoptosis in HepG2 cells
- Immune-enhancing effects of β-lactoglobulin glycated with lactose following in vitro digestion on cyclophosphamide-induced immunosuppressed mice
- Methylglyoxal-derived advanced glycation end products (AGE4) promote cell proliferation and survival in renal cell carcinoma cells through the RAGE/Akt/ERK signaling pathways
- Total SO2 Levels and Risk Assessment of Wine and Fruit Wine Consumed in South Korea
- Methylglyoxal-Derived Advanced Glycation End Product (AGE4)-Induced Apoptosis Leads to Mitochondrial Dysfunction and Endoplasmic Reticulum Stress through the RAGE/JNK Pathway in Kidney Cells
- Homeostasis effects of fermented Maillard reaction products by Lactobacillus gasseri 4M13 in dextran sulfate sodium-induced colitis mice
- Polycyclic aromatic hydrocarbons in beverage and dairy products in South Korea: A risk characterization using the Total Diet Study
- Fermented Maillard Reaction Products by Lacbacillus gasseri 4M13 Alters the Intestinal Microbiota and Improves Dysfunction in Type 2 Diabetic Mice with Colitis
- Transcriptome Analysis Reveals the AhR, Smad2/3, and HIF-1α Pathways as the Mechanism of Ochratoxin A Toxicity in Kidney Cells
- Inhibitory effect of caffeic acid on advanced glycation end product-induced renal fibrosis in vitro: a potential therapeutic target
