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- Renal toxicity through AhR, PXR, and Nrf2 signaling pathway activation of ochratoxin A-induced oxidative stress in kidney cells
- Biofilm reduction potential of micro-plasma discharged water (m-PDW) against the microbes isolated from a tofu manufacturing plant
- Enhancing the natural killer cell activity and anti-influenza effect of heat-treated Lactobacillus plantarum nF1-fortified yogurt in mice
- Prediction of CML contents in the Maillard reaction products for casein-monosaccharides model
- New insights into the thermophilic spore-formers in powdered infant formula: Implications of changes in microbial composition during manufacture
- Monitoring of arsenic contents in domestic rice and human risk assessment for daily intake of inorganic arsenic in Korea
- Development and Method Validation of Analysis of Urushiol in Sumac and Food Ingredients in Korea
- Codonopsis lanceolata extract prevents hypertension in rats
- Assessment of the effect of cooking on speciation and bioaccessibility/cellular uptake of arsenic in rice, using in vitro digestion and Caco-2 and PSI cells as model
