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- [P11-133] Inhibitory and Breaking Effects of Actinidia chinensis, Terminalina chebula, Rosa rugosa and Ulmus davidiana var. japonica on Advanced Glycation End-products-Protein Cross-linking
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Ji-Young Lee, Chung-Oui Hong, Yun-Chang Koo, Mi-hyun Nam, Sung-Yong Yang, Yun-Jin Hong, Da-Hee Son and Kwang-Won Lee
한국식품과학회 (page 295)
2011.06.08-10
대구, 대구엑스포
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- [P11-132] Photoprotective Effect of Actinidia Chinensis Rind Extract against UVA-induced Oxidative Damage in Human Keratinocytes
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Yanhouy Lee*, Yun-Chang Koo, Mi-Hyun Nam, Sung-Yong Yang, Young-Min Ha, Su-Hyun Chun and Kwang-Won Lee
한국식품과학회 (page 295)
2011.06.08-10
대구, 대구엑스포
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- [P11-129] Inhibitory effect of Terminalia chebula Ethyl Acetate Extract on Fibrosis Induced by Carbon Tetrachloride in Rat Liver
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Yun-Chang Koo, Chung-Oui Hong, Mi-hyun Nam, Sung-Yong Yang, Ji-young Lee, Seung-Taek Hong and Kwang-Won Lee
한국식품과학회 (page 294)
2011.06.08-10
대구, 대구엑스포
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- [722.16] The involvement of transcription factor, AP-1 on glutathione synthesis enhanced by caffeic acid, a major component of Perilla frutescens
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Sung-Yong Yang, Chung-Oui Hong, Yun-Chang Koo, YUANYUAN MA, Yun-Jin Hong, Young-Min Ha, Kwang-Won Lee
Experimental Biology 2011 (page 222)
2011.04.09-13 (4.11 발표)
Washington Convention Center, Whasington DC, USA
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- [722.5]Determination of N-carboxymethyllysine by HPLC in Korean Meals
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Chung-Oui Hong, Ji-Young Lee, Mi-Hyun Nam, Ji Hoon Kim, Sung-Yong Yang, Yan-Houy Lee, Young-Soon Kim, Kwang- Won Lee
Experimental Biology 2011 (page 222)
2011.04.09-13 (4.11 발표)
Washington Convention Center, Whasington DC, USA
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