Publication

Presentation

[P4-23] Degradation of polycyclic aromatic hydrocarbons in salted mackerel grilled in different conditions

  • Yoonhee Park, Yujin Paik, Se Won Park, Jo-Won Lee, BoKyung Moon, Kwang-Won Lee

    한국식품위생안전성학회

    2021.11.10-12

    제주국제컨벤션센터

[P1-11] Method establishment and validation of ICP-MS for simultaneous analysis of lead, total arsenic, and cadmium in Shrimps

  • Wook-Jin Ra, Yeon-Hee Kim, Bokyung Soh, Kwang-Won Lee

    한국식품위생안전성학회

    2021.11.10-12

    제주국제컨벤션센터

[P6-03] Methylglyoxal-derived hydroimidazolone-1 induces epithelial-mesenchymal transition (EMT) in kidney proximal tubular cell

  • Gyu-Ri Kim, Kwang-Won Lee

    한국식품위생안전성학회

    2021.11.10-12

    제주국제컨벤션센터

[P6-32] Effects of caffeine in coffee on the growth of Aspergillus parasiticus and production of aflatoxins

  • Young-Mi Han, Kwang-Won Lee

    한국식품위생안전성학회

    2021.11.10-12

    제주국제컨벤션센터

[P6-26] Increased reactive oxygen species and expression of receptor for advanced glycation end products (RAGE) by glyoxal-derived advanced glycation end products cause liver fibrosis in vivo

  • Daun Choi, Yu-Jin Jeong, Seon Ah Yang, Kwang-Won Lee

    한국식품위생안전성학회

    2021.11.10-12

    제주국제컨벤션센터

[P6-23] Fermented Maillard reaction products by Lactobacillus gasseri 4M13 improves the gut microbiota and inflammation related biomarkers in DB/DB mice with colitis

  • Yu-Jin Jeong, Ho-Young Park, Kwang-Won Lee

    한국식품위생안전성학회

    2021.11.10-12

    제주국제컨벤션센터

[P6-20] Induction of inflammation by glyceraldehyde-derived advanced glycation end products in Caco-2 cells
  • Jae-Min Lim, Hee Joon Yoo, Hyeri Yoon, Kwang-Won Lee
    한국식품위생안전성학회
    2021.11.10-12
    제주국제컨벤션센터
[P6-10] Ochratoxin A induces endoplasmic reticulum stress, hypoxia and fibrosis in human kidney tubular epithelial cell HK-2

  • Seon Ah Yang, Kyu Hyun Rhee, Min Cheol Pyo, Kwang-Won Lee

    한국식품위생안전성학회

    2021.11.10-12

    제주국제컨벤션센터

[P6-16] Ochratoxin A induces endoplasmic reticulum stress and inflammation in Caco-2 cells

  • Kyu Hyun Rhee, Seon Ah Yang, Kwang-Won Lee

    한국식품위생안전성학회

    2021.11.10-12

    제주국제컨벤션센터

[P4-34] Monitoring of polycyclic aromatic hydrocarbons in seafood cooked with air-fryer and infrared cooker by GC-MS

  • Hyeri Yoon, Hee Joon Yoo, Jae-Min Lim, Kwang-Won Lee

    한국식품위생안전성학회

    2021.11.10-12

    제주국제컨벤션센터

[P6-14] Transcriptome analysis for long-term orally administered HFPO-DA on mouse liver : HFPO-DA induces hepatic disorders

  • Hee Joon Yoo, Jae-Min Lim, Hyeri Yoon, Ju Hyeong Choi, Kwang-Won lee

    한국식품위생안전성학회

    2021.11.10-12

    제주국제컨벤션센터

[P16-005] Ochratoxin A triggers tight junction destruction in the brain endothelial cell line bEnd.3 through endoplasmic reticulum stress-mediated NF-κB pathway

  • Ji Hun Jeong, Min Cheol Pyo, Kwang-Won Lee

    한국식품과학회

    2021.07.07-09

    대전컨벤션센터

[P16-006] Glyoxal-derived advanced glycation end products induce liver fibrosis via a ROS-dependent, TGF-β/Smad2/3 signaling pathway in vivo

  • Daun Choi, Yu-Jin Jeong, Seon Ah Yang, Kwang-Won Lee

    한국식품과학회

    2021.07.07-09

    대전컨벤션센터

[P16-007] Ochratoxin A induces epithelial-to-mesenchymal transition and fibrosis in human colon carcinoma cell Caco-2

  • Kyu Hyun Rhee, Seon Ah Yang, Min Cheol Pyo, Kwang-Won Lee

    한국식품과학회

    2021.07.07-09

    대전컨벤션센터

[P16-004] Cadmium and Ochratoxin A aggravate intestinal barrier function by down-regulation of tight junction proteins in Caco 2 cells

  • So Hee Kim, Yu Jin Jeong, Min Cheol Pyo, Kwang Won Lee

    한국식품과학회

    2021.07.07-09

    대전컨벤션센터

[P01-043] Method validation of thallium by ICP-MS and monitoring for processed foods, livestock products, agricultural and marine products in South Korea

  • Wook-Jin Ra, Yeon-Hee Kim, Kwang-Won Lee

    한국식품과학회

    2021.07.07-09

    대전컨벤션센터

[P-53] Ochratoxin A and Cadmium Aggravate Intestinal Barrier Function in Caco-2 Cells

  • So-Hee Kim, Yu-Jin Jeong, Kwang-Won Lee

    2021 한국미생물∙생명공학회 동계심포지움

    2021.02.17-19

    부산 호텔아쿠아팰리스

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