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210129_소보경 Methylglyoxal-hydroimidazolones (MG-Hs) instead of N-(carboxymethyl)-L-Lysine (CML) is the major advanced glycation end-product during drying process in black tea
글쓴이	관리자 (IP: *.152.58.96)	작성일	2021-01-30 10:03	조회수	6,685
Methylglyoxal-hydroimidazolones (MG-Hs) instead of N-(carboxymethyl)-L-Lysine (CML) is the major advanced glycation end-product during drying process in black tea
파일	20210129_소보경.pdf(426K)

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